Breakfast:
Frittata (with Fridge Leftovers)
Desserts:
Almond and Orange Cake (Nigella)
Speculaas Meringues (Molly Baz)
Chocolate Tigré Financier-Cake
Drinks:
Mains:
Salads:
Soups:
Leek & Potato Soup (Julia Child)
If we cook together make sure you have enough band-aids. Breaking martini glasses is a hobby of mine.
Breakfast:
Frittata (with Fridge Leftovers)
Desserts:
Almond and Orange Cake (Nigella)
Speculaas Meringues (Molly Baz)
Chocolate Tigré Financier-Cake
Drinks:
Mains:
Salads:
Soups:
Leek & Potato Soup (Julia Child)